| 9:58p |
summary
Bfast: peanut butter on whole grain 100 cal english muffin
Lunch: Amy's organic black bean soup
Snack: organic fat free Greek yogurt and fresh raspberries
Snack: 2 low fat string cheeses
Dinner: veggielicious salad w/ garbanzo bean and avocados and stuff, 1.5 breasts of skinless chicken
Desser: blueberries, strawberries, lite coolwhip, and about 1-2 bites of brownie, 1 square of dark chocolate, 50 calorie fudgesicle
Tomorrow:
Bfast: organic fat free yogurt and blueberries
Lunch: Amy's organic soup
Snack: orange, low fat string cheese
Dinner: shepard's pie w/ tons of veggies and lean meat |