| Current mood: |  embarrassed |
Welcome back to the land of the living...
It's been a very very long time since I've even considered looking at this journal.
A pity, really...
So here we are, almost 4 months later.
Time to make this baby rock again, and to begin with, here's what I've made in the last two days.
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Dinner Last Night:
* wild rice with some herbstuffs (package)
* seasoned chicken breast (frozen)
* portabella mushroom sauteed in garlic butter
* leftover cheese fondue
Was thinking of using that leftover fondue with the sauteed mushrooms as a sauce for the chicken once it's been cooked... and maybe throw some brocoli on the side.
Doesn't sound too bad, does it?
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Lunch Today:
* leftover sauteed mushrooms
* brie
* bread
* pizza sauce
Basically, I made 2 lazy pizzas. A little sauce on the bread, sliced mushrooms topped with 2 slices of brie.
Chucked it in the toaster oven on 'toast' and away it went.
Delish.
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